Monday, October 15, 2012

Fast and Easy Ghoulash

Ghoulash has always been a favorite meal in our family.  Lately as much as I love cooking, I've been trying to make some of our favorite meals easier.  I made the ghoulash into a one pan meal also!  Here is how:

1/2 pound ground beef
6 oz elbow macaroni
1 can diced tomatoes
1/4 onion, diced
1 clove garlic, minced
1/2 bag frozen vegetables
2 cans water
2 Tbsp Italian Seasoning

Cook ground beef with the onion and garlic until browned.  Drain the grease then add tomatoes.  I use the tomato can and fill it twice with water, add that, then the italian seasoning and salt and pepper.  Bring it to a boil, then add macaroni.  When it is almost done add the vegetables. 

This took me abut 20 minutes.  It serves 3-4 people, and tastes even better the day after!


  1. Thanks for linking up your recipe for the Old Fashioned Recipe Exchange, it looks so good and simple!

  2. Thanks for hosting the Recipe Exchange!


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